Chow's Schnitzel Review Tour
adelaide '06
Review: 14th July 2006
The Duck Inn, fine dining with a roaring fireplace next to you (photo not modified)
Beef Diane (photo not modified)
Service: 3.0
Presentation: 3.0
Quality: 3.0
Value: 4.0
Comments: "Average, very average", disappointed with the lack of garnishing, and there was free space on the plate for more chips, head chef probably did something to my meal.
Score: 3.25
Chicken Parmigiana (photo not modified)
Service: 3.2
Presentation: 3.4
Quality: 4.1
Value: 3.4
Comments: "Nicely heated dining room", breast meat quality was pretty good and good idea to seperate salad, but was quite expensive and not a lot of chips.
Score: 3.525
(Taken with a Sony Ericsson K750i phone and noise reduced)
© 2005-2006 JC. Design by Andreas Viklund.


