Chow's Schnitzel Review Tour

adelaide '06/07

Review: 5th January 2007 (Special)

The Wellington Pub Tailem Bend, Nathan made a special trip out to the sticks for this review! (Photo not modified)

Chicken Parmigiana (Nathan Review)(photo not modified)

Service: 2.0 - very very slow, half the table had finished their meals before my schnitzel came out, waitress brought out a meal that was for another table and tried to convince one of us to take it because she couldnt be bothered finding the real owner. It was immensley busy however.
Presentation: 3.5 - schnitzels that went to other tables looked much nicer than mine :(
Quality: 4.0 - schnitzel was very thick and juicy even though it was quite large, tomato sauce let it down; was too fresh, needed to simmer for a bit longer.
Value: 5.0 - $9.90 schnitzel with a parmi topping, cafe primo eat your heart out. Everything else on the menu from fillet steaks to garlic prawns was $12.50!..... 4 beers, 1 bundy & coke, 1 vodka orange, 1 lemon lime & bitters, 2 soft drinks: = $24!!!!!

Comments: They hadnt cleaned out the deep fryer for a while, chips tasted a bit like fish. Crap salad bar, they kept running out of bread and roast potatoes. Overall a promising result though, small changes could make this a very awesome schnitzel!

Score: 3.625

(Taken with a Sony Ericsson K750i phone and noise reduced)